Varieties Available 2019
Vermont Garlic & Herb Festival September TBA
Hudson Valley Garlic Festival September 28th & 29 2019
Email Us for purchase and shipping
German White - Porcelain Variety
A very vigorous variety, well adapted to the cold New York winters. First variety to emerge in the spring and the tallest variety we grow. Moderate spicey flavor raw that mellows when cooked. 4 to 5 huge cloves per head. Excellent when roasted.
sold out -
A very vigorous variety, well adapted to the cold New York winters. First variety to emerge in the spring and the tallest variety we grow. Moderate spicey flavor raw that mellows when cooked. 4 to 5 huge cloves per head. Excellent when roasted.
sold out -
German Red - Rocambole
Most bulbs are not as large as Music, but it has more cloves per bulb. Each clove is fairly large, and easy to peel. It is an excellent keeper. Bulbs will stay firm into June most years, if stored under ideal conditions, which means "cool and dry".
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Most bulbs are not as large as Music, but it has more cloves per bulb. Each clove is fairly large, and easy to peel. It is an excellent keeper. Bulbs will stay firm into June most years, if stored under ideal conditions, which means "cool and dry".
sold out -
Spanish Roja - Rocambole
A more compact plant than the Porcelain types but a stronger grower. Probably the most popular hardneck type, because most garlic lovers find the flavor to be 'true garlic'. A Northwest heirloom that was reported to have been brought into Northwest Oregon before 1900, it is often called Greek garlic by home gardeners throughout the region.
sold out -
A more compact plant than the Porcelain types but a stronger grower. Probably the most popular hardneck type, because most garlic lovers find the flavor to be 'true garlic'. A Northwest heirloom that was reported to have been brought into Northwest Oregon before 1900, it is often called Greek garlic by home gardeners throughout the region.
sold out -
Ukranian Red - Rocambole
A robust large bulb with 8-12 cloves. Slightly earlier harvesting than others. Some have noted a crisp and crunchy and excellent raw allowing it to be great in salads and pestos.
sold out -
A robust large bulb with 8-12 cloves. Slightly earlier harvesting than others. Some have noted a crisp and crunchy and excellent raw allowing it to be great in salads and pestos.
sold out -
Chesnok Red - Purple Stripe
Long storing 4-6 months and a sweet flavor when baked. This variety has received many accolades for the best baking garlic. Clove size varies from 8 to 15 per head.
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